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Our story Our commitments The team

La Marque

It all starts with a desire... for a healthy snack!

Our story Our commitments The team
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When a dad's love turns into a mission

"Like many parents, my journey began in the snack aisle, searching for delicious and nutritious products for my daughter. Behind those colorful and cheerful packages, the reality was much less uplifting: ultra-processed foods filled with artificial ingredients and way too much sugar. Our children simply don't deserve for us to play with their health! That’s why we created Minimiil, to revolutionize kids' snack time." Fabien Marret - CEO Minimiil

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An adventure born in the heart of the volcanoes of Auvergne

Minimiil is a story written in the heart of the Auvergne volcanoes, a region known for its pristine nature and exceptional terroir. This unique setting inspires us daily to create healthier products that are respectful of the environment. It’s here that our ideas come to life, in an ecosystem that fosters research, quality, and food innovation.

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Innovation at the heart of Minimiil

At Minimiil, we combine nutritional expertise and food innovation to offer a unique product: a fermented almond milk boosted with probiotics. By collaborating with experts in microbiome, nutrition, and fermentation, we’ve crafted a simple, natural, and highly effective recipe. Because innovation isn’t just about creating a new product, it’s about changing the way we nourish future generations.
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Our blog

Dive into the world of gut microbiome and nutrition!

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Got questions?

Take a look at our FAQ, we answer all your questions.

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